Il Mestolo lays the foundations of its success on a simple and direct cooking philosophy respecting traditions and raw materials. The menu follows the season to offer always fresh and quality products. Il Mestolo under the wise guidance of Gaetano offers an excellent catering service, adaptable to any location. Each dish is the result of the passion and love that Nicoletta dedicates to her cuisine every day.
The raw materials are those at Km 0, slightly revisited to enhance the innate flavor. All this is accompanied by a selection of fine wines. An exceptional catering that will give each guest a journey to discover Tuscan flavors.