The Grand Hotel Mediterraneo has three large, bright dining rooms: la Arno, la Taverna and la Fiesole. Our chef, Andrea Ragoni, proposes the most authentic tastes of Italian and Tuscan cuisine, with particular focus on selected and finest ingredients. The Grand Hotel Mediterraneo is the perfect location for lunch, dinner, business lunch and private events. The Lounge Bar is the perfect place to have an aperitif, eat pizza and sandwiches, but also taste our chef's dishes in a pleasant and informal setting.